Study of Anaerobic Co-digestion of Solid Kitchen Waste and Organic Wastes
碩士 === 國立交通大學 === 分子醫學與生物工程研究所 === 108 === The low carbon to nitrogen ratio (C/N) and easy acidification of the kitchen waste (KW) cause the low efficiency and stability of its anaerobic digestion. Thus, KW can co-digestion with other organic wastes such as animal waste and straw. The co-digestion h...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/huw4nf |