An evaluation of the Canadian Quality Milk Program : subtitle an on-farm food safety program for dairy producers

Dairy Farmers of Canada developed the Canadian Quality Milk (CQM) program, an on-farm HACCP-based food safety program. This thesis evaluates the material, costs and time commitments, effects on milk and meat safety, and dairy producers' opinions of the program. Fifteen volunteer dairy produc...

Full description

Bibliographic Details
Main Author: Unger, Nicole
Format: Others
Language:English
Published: 2009
Online Access:http://hdl.handle.net/2429/13256