A fortune in cookies? : changing contexts of consumption and the emergence of the industrial palate in Hong Kong
This paper examines the process of converging and industrializing food habits in Hong Kong. It does this by examining changes in the food system as a whole, placing consumption patterns in the context of the local food system and local social formation. In turn, local dynamics are placed in a global...
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| Language: | English |
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University of British Columbia
2010
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| Online Access: | http://hdl.handle.net/2429/28110 |