Two-phase methanation of lactose in biofilm reactors
Anaerobic methanation of lactose, the main component of cheese whey, is an attractive alternative for the disposal of this wastewater because of its added benefit of recovering energy as methane. Two advances in this technology have been the separation of the bacteria in two reactors according to th...
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Language: | English |
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University of British Columbia
2011
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Online Access: | http://hdl.handle.net/2429/31900 |