Simultaneous hydrolysis and extractive fermentation in aqueous and non-aqueous environments
In nature, many enzyme-catalyzed reactions occur in environments where water activity, solvent effects, interfacial forces, electrostatic effects and steric influences provide an environment which is decidedly different from that which is designed in conventional experimental catalytic reactions....
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Format: | Others |
Language: | English |
Published: |
2009
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Online Access: | http://hdl.handle.net/2429/7870 |