Cooking fuels in China : contaminant emission and energy aspects
At present, the main cooking fuels inChinaare natural gas, coal gas, liquefied petroleum gas (LPG), coal, biogas, wood and straw. This paper reviews the characteristics, advantages, disadvantages and the current application status of these different cooking fuels. Moreover, a questionnaire survey is...
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| Format: | Others |
| Language: | English |
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Högskolan i Gävle, Avdelningen för bygg- energi- och miljöteknik
2012
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| Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:hig:diva-11996 |