Customer Perceptions of Organic Certification Standards

Along with the organic food market development, two directions within the industry has appeared, the traditional organic farming and the biodynamic organic farming. The thesis aimed to derive at which organic certification of organic food in the Swedish food market is most appropriate to the organic...

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Bibliographic Details
Main Authors: Kokic, Damir, Pedersen-Slaatten, Marcus Brando
Format: Others
Language:English
Published: Internationella Handelshögskolan, Högskolan i Jönköping, IHH, Företagsekonomi 2019
Subjects:
GMO
Online Access:http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-44279