Polyunsaturated fatty acids, maternal and infant immune responses and allergic disease in infancy
Background: The incidence of allergic diseases in industrialized countries has increased, and a relation between allergy and dietary fatty acids has been proposed. Modulation of the maternal immune function during pregnancy may have an impact on future clinical outcome in the child. Aim: The aim of...
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| Format: | Doctoral Thesis |
| Language: | English |
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Linköpings universitet, Pediatrik
2010
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| Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-56265 http://nbn-resolving.de/urn:isbn:978-91-7393-400-8 |