Kostnadskalkylering under osäkerhet inom manuell produktion
The purpose of this paper is to look at costs uncertainties that develop as a result of the human aspect in manual manufacturing within the food industry. The study's technique of choice was to map activities using a value stream analysis (VSM) and then utilize the information to calculate cost...
Main Authors: | , |
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Format: | Others |
Language: | Swedish |
Published: |
Mittuniversitetet, Institutionen för informationssystem och –teknologi
2021
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Subjects: | |
Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:miun:diva-42297 |