Epidemiology of food hypersensitivity in schoolchildren : Validation with double-blind placebo-controlled food challenges and biomarkers
Background: This thesis focuses on the incidence and remission of reported food hypersensitivity in schoolchildren followed from 8 to 12 -years of age and the prevalence of hypersensitivity to milk, egg, cod and wheat among 12-year olds investigated by reported data, clinical investigation and doubl...
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Format: | Doctoral Thesis |
Language: | English |
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Umeå universitet, Pediatrik
2016
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Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-114047 http://nbn-resolving.de/urn:isbn:978-91-7601-367-0 |