Assuring production-derived quality in Canadian food markets
Food quality attributes arising from farming methods are important to many Canadians. The credence nature of these quality attributes necessitates some form of quality assurance for accurate signalling to consumers. This thesis examines the appropriate role for private, third party, and government a...
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| Format: | Others |
| Language: | en |
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University of Saskatchewan
2009
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| Online Access: | http://library.usask.ca/theses/available/etd-01022009-193201/ |