An Economic Analysis of Finishing Beef Cattle in the Major Feeding Areas of Utah in the 1953-54 Season
Cattle finishing is an enterprise involving the feeding of cattle to improve their slaughter condition. This can be accomplished by gazing cattle on pasture alone, by supplementing pasture with concentrated feeds, and by feeding harvested crops to cattle in yards. The latter method is one commonly u...
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| Format: | Others |
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DigitalCommons@USU
1955
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| Online Access: | https://digitalcommons.usu.edu/etd/4787 https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=5814&context=etd |