Rapid Detection of <em>Salmonella</em> Without Enrichment
Salmonella is one of the leading foodborne pathogens causing illness today. Because of this, Salmonella rapid detection methods are under immense study for use in food. The traditional method, using the Food and Drug Administration- approved Bacterial Analytical Manual procedure, takes 4-6 days for...
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| Format: | Others |
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DigitalCommons@USU
2004
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| Online Access: | https://digitalcommons.usu.edu/etd/5502 https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=6560&context=etd |