Factors Influencing Salmonella Survival in Agricultural Soils and Internalization through Solanaceous Crop Roots

Solanaceous crops such as peppers and more commonly tomatoes have been linked to Salmonella outbreaks that have occurred in the United States. The source of contamination for some of these outbreaks was traced back to the preharvest environment. Sources of contamination at the preharvest level of pr...

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Bibliographic Details
Main Author: Bardsley, Cameron Anders
Other Authors: Food Science and Technology
Format: Others
Published: Virginia Tech 2021
Subjects:
Online Access:http://hdl.handle.net/10919/105620