A Comparative Study of Dietary Habits among College Students At-Risk and Not-At-Risk for Eating Disorders and how Such Habits Compare to the Dietary Guidelines
Objective: To examine associations between eating disorder (ED) risk and dietary habits. Also, to determine if ED risk changes after exposure to nutrition education and to investigate how the dietary habits in both at-risk (AR) and not-at-risk (NAR) college students compare the Dietary Guidelines (...
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Virginia Tech
2014
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| Online Access: | http://hdl.handle.net/10919/32587 http://scholar.lib.vt.edu/theses/available/etd-05112008-222537/ |