Activity and mRNA abundance of enzymes for fatty acid synthesis and desaturation in mammary cell cultures
The effect of exogenous unsaturated fatty acids on cellular fatty acid biosynthesis in mammary cells was examined. Under normal situations, even though the diet of a dairy cow contains considerable amounts of unsaturated fatty acids, viz. oleic acid (18:1) and linoleic acid (18:2), the major 18-car...
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Virginia Tech
2014
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| Online Access: | http://hdl.handle.net/10919/40519 http://scholar.lib.vt.edu/theses/available/etd-73198-19526/ |