The effect of supplementation strategy, stress level, and tall fescue type on performance of fall-weaned beef calves

The beef cattle marketing structure imposes stress on calves due to weaning, transport, commingling, and adaptation to new diets, resulting in a weakened immune systems at the height of disease risk, frequently causing bovine respiratory disease. Backgrounding programs facilitate opportunities for...

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Bibliographic Details
Main Author: Pickworth, Carrie Lynn
Other Authors: Animal and Poultry Sciences
Format: Others
Language:en
Published: Virginia Tech 2014
Subjects:
Online Access:http://hdl.handle.net/10919/44031
http://scholar.lib.vt.edu/theses/available/etd-08012005-112346/