A Grocery Store Intervention Designed to Increase Fruit, Vegetable, and Healthy Snack Purchases among Parents of Young Children
Objective: The aim of this study was to develop and evaluate a 12-week multi-faceted, child-focused intervention that included a point-of-purchase kiosk featuring fresh fruits, vegetables, and healthy grab-and-go snacks; and a sampling pod, comprised of food items from the kiosk. Design: An observ...
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Virginia Tech
2014
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| Online Access: | http://hdl.handle.net/10919/46425 http://scholar.lib.vt.edu/theses/available/etd-12272009-222007/ |