Field and laboratory characterization of soil water desorption properties and comparison of plant available water for two Virginia soils
Soil water movement and desorption studies were conducted on two agriculturally important soil series. The soils selected were the Norfolk soil (a fine loamy, siliceous, thermic, Typic Paleudult) and the Cecil soil (a clayey, kaolinitic, thermic, Typic Hapludult). Water desorption properties were...
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | en_US |
| Published: |
Virginia Polytechnic Institute and State University
2015
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/10919/53087 |