The effect of oxidation-reduction potential on the outgrowth, toxin production, and chemical inhibition of Clostridium botulinum type A spores
The effect of oxidation-reduction potential (Eh) on the outgrowth, toxin production, and chemical inhibition of Clostridium botulinum type A spores was investigated. Growth, toxin formation, and Eh7 changes were monitored in an airtight four necked flask containing electrodes for continuous measurem...
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| Format: | Others |
| Language: | en |
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Virginia Polytechnic Institute and State University
2016
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| Online Access: | http://hdl.handle.net/10919/65072 |