Regional variation in the nutritional ecology of ruffed grouse
Three experiments with captive ruffed grouse (Bonasa umbellus) demonstrated that dietary metabolizable energy (ME) can be predicted from neutral detergent solubles, total phenols, and percent acorns of grouse diets. The weight of the fat attached to the gizzard was highly correlated with percent car...
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | en_US |
| Published: |
Virginia Polytechnic Institute and State University
2016
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/10919/71259 |