Possible improvements in alfalfa silage through the use of mutants of Lactobacillus plantarum as inoculum
Alfalfa is difficult to ensile because of its low water soluble carbohydrate content, low dry matter content, and high buffering capacity. Therefore, the isolation of mutants of L. plantarum was undertaken to develop a strain(s) which could improve the fermentation of alfalfa silage when used as an...
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| Format: | Others |
| Language: | en_US |
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Virginia Polytechnic Institute and State University
2017
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| Online Access: | http://hdl.handle.net/10919/76418 |