Evaluation of the Expanded Food and Nutrition Education Program (EFNEP) in selected areas of Virginia: extent and retention of dietary improvement and related family factors

Dietary improvement was assessed using 24-hour food recall in a sample of 180 homemakers who had completed six to 18 months of instruction in the Virginia Expanded Food and Nutrition Education Program (EFNEP) to determine whether they retained dietary improvement six to 36 months after leaving the p...

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Bibliographic Details
Main Author: Torisky, Danielle M.
Other Authors: Human Nutrition and Foods
Format: Others
Language:en_US
Published: Virginia Polytechnic Institute and State University 2017
Subjects:
Online Access:http://hdl.handle.net/10919/76517