Influence of Physiological State, Prolonged Dry Storage, and Passage through Simulated Digestion on the Survival and Gene Expression of Salmonella enterica sv. Tennessee
Salmonella enterica serotypes have been linked to outbreaks associated with low water activity foods. The ability of biofilm forming pathogens, such as Salmonella, to survive thermal and chemical processes is improved; it is unclear if biofilms will also improve survival to desiccation and gastric s...
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Format: | Others |
Language: | en_US |
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Virginia Tech
2017
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Online Access: | http://hdl.handle.net/10919/77002 http://scholar.lib.vt.edu/theses/available/etd-05092012-205205/ |