The effect of nutrition and environment on broiler type chickens
Influence of light, dietary amino acid levels, feeding space, and ambient temperature on male broiler body weight, feed efficiency, percentage abdominal fat, and incidence and severity of leg abnormalities was studied in two experiments. Broilers subjected to intermittent light (1 hr on:2 hrs off)...
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| Format: | Others |
| Language: | en_US |
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Virginia Polytechnic Institute and State University
2018
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| Online Access: | http://hdl.handle.net/10919/82884 |