Ensiling characteristics, digestibility and palatability of tropical grasses as affected by growth stage, chopping length and additives
Research was conducted in Sri Lanka to study the effects of growth stage, chopping length and additives on ensiling characteristics of Guinea-'A' (Panicum maximum - Ecotype-'A') and NB-21 (Pennisetum purpureum Schumac x Pennisetum americanum). The forages were harvested 1, 2 and...
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Format: | Others |
Language: | en_US |
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Virginia Polytechnic Institute and State University
2019
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Online Access: | http://hdl.handle.net/10919/87370 |