Eating patterns and health perceptions of shiftworkers: an exploratory study

Over 20% of the American work force is employed on shifts other than the typical 9 a.m. to 5 p.m.. The effects of shift work can be many and varied. Perceptions of health as well as the eating patterns of shiftworkers were investigated in this study. The methodology used yielded a small, statistic...

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Bibliographic Details
Main Author: Reynolds, Susan Marie
Other Authors: Human Nutrition and Foods
Format: Others
Language:en_US
Published: Virginia Polytechnic Institute and State University 2019
Subjects:
Online Access:http://hdl.handle.net/10919/91141