Studies on malting of wheat & development of health foods based on malted wheat.

Studies on malting of wheat & development of health foods based on malted wheat.

Malting of wheat

Bibliographic Details
Main Author: Wesley, Annie Suhasini
Other Authors: Malleshi, N G
Format: Others
Language:en
Published: 2007
Subjects:
Grain Science and Technology
Online Access:http://hdl.handle.net/2009/1641

Internet

http://hdl.handle.net/2009/1641

Similar Items