Egg and Egg Product Safety and Quality

2 pp. === Revision of 1997 title by Meer and Misner === From 1988 to 1992, 66% of all food-borne illnesses caused by salmonella enteritidis involved eggs or foods containing eggs. Contamination of eggs may occur on the inside as well as the outside of the shell. This article outlines the proper refr...

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Bibliographic Details
Main Authors: Misner, Scottie, Whitmer, Evelyn
Other Authors: Nutritional Sciences
Language:en_US
Published: College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ) 2008
Subjects:
egg
Online Access:http://hdl.handle.net/10150/146664