An Evaluation of the Prevalence of Antibiotic Resistance among Salmonella and Staphylococcus Aureus Isolated from Various Food Animals
Within the last decade antibiotic resistant bacteria have become a major public health concern. A possible major contribution to this problem is thought to be the overuse of antibiotics in food animals. An estimated 70% of antibiotics dispensed yearly throughout the United States are distributed to...
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Language: | en_US |
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The University of Arizona.
2016
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Online Access: | http://hdl.handle.net/10150/622894 http://arizona.openrepository.com/arizona/handle/10150/622894 |