Structural Perspectives on Glycosaminoglycan-Binding Proteins and Their Receptors

abstract: Glycosaminoglycans (GAGs) are long chains of negatively charged sulfated polysaccharides. They are often found to be covalently attached to proteins and form proteoglycans in the extracellular matrix (ECM). Many proteins bind GAGs through electrostatic interactions. GAG-binding proteins (G...

Full description

Bibliographic Details
Other Authors: Feng, Wei (Author)
Format: Doctoral Thesis
Language:English
Published: 2019
Subjects:
Online Access:http://hdl.handle.net/2286/R.I.53610