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The preparation and properties of silicon-carbohydrate compounds

The preparation and properties of silicon-carbohydrate compounds

Bibliographic Details
Main Author: Chow, Fong L.
Published: Aston University 1981
Subjects:
540
Chemistry
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.253959
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http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.253959

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