Spectral properties, membrane association, and stability of oat phytochrome
The nature of the association of etiolated oat seedling phytochrome with a crude membranous fraction was investigated and correlated with the parallel changes in a phytochrome modulated physiological response. Firstly, the spectrophotometric assay of phytochrome in clear and turbid solutions was exa...
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University of Leicester
1980
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.291445 |