The effect of changes in plasma membrane lipid composition on the heat sensitivity of hepatoma tissue culture cells and selected plasma membrane enzymes

Hepatoma Tissue Culture (HTC) cells grown in the presence of 60µM arachidonic acid for 24, 36 and 48 hours became progressively more thermosensitive than control cells. However, this difference in thermal sensitivity was only detectable with the clonogenic assay and not with the colorimetric assay....

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Bibliographic Details
Main Author: Ladha, Shabirali
Published: Durham University 1990
Subjects:
610
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.316356