Biochemical aspects of dietary wheat bran supplementation
The effect of varying the concentration of wheat bran in the diet on the plasma and liver lipid levels, and bile acid metabolism of the rat was studied. Groups of male and female rats were maintained on a starch control, high bran, low bran, high fat and stock diet for periods of up to seventy-two w...
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University of Surrey
1983
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| Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.345467 |