Nutrient intakes (1990 compared with 1980) and place of purchase of foods (1990) by 11 to 12-year old Northumbrian children
There are few data from repeated cross-sectional studies to indicate the changes in dietary intake in the UK, yet this information is valuable in assessing the impact of dietary-related health education. One of the least investigated aspects of food habits in Britain, particularly for children, is f...
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University of Newcastle Upon Tyne
1993
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.357038 |