Regioselective metallation and amination of monosaccharides

A number of reactions of monosaccharides, mainly derivatives of xylose and glucose, have been carried out. These reactions have involved metallation, by the use of stannylating and boronating agents, and amination. These metallated and aminated derivatives are of synthetic use and therefore have bee...

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Bibliographic Details
Main Author: Welsh, Colin
Published: University of Aberdeen 1992
Subjects:
547
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.358172