Time-Domain NMR Studies of the Internal Quality of Horticultural Products
Nuclear Magnetic Resonance was used to investigate selected fruit with internal defects and at different stages of ripening. This was motivated by the need for an industrial NMR sensor of fruit and vegetable quality capable of operating at typical industrial conveyor speeds. Such a sensor requires t...
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University of East Anglia
2007
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.485289 |