Synthesis of Nagstatin and its Analogues
Nagstatin is a naturally occurring carbohydrate mimic with glycosidase inhibiting properties. It was isolated from the fermentation broth of Streptomyces amakuensis and was shown to be specific inhibitor of N-acetyl-~-D-glucosaminidase.1 The aims of the described study were to establish an efficient...
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University of Oxford
2007
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Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.487215 |