Organising organic : a Foucauldian analysis of the regulation of organic food production
Early in the life of this thesis, Britain became the world's third largest consumer of organic produce with sales of organic food exceeding one billion pounds. Drawing on a conceptual framework based on Foucault's texts, the research investigates this little word "organic" and as...
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University of Warwick
2007
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.524576 |