The Slow Food Movement : an étude on commodity, time, ethics and aesthetics in contemporary life

This thesis is a study of the Slow Food Movement (SFM), charting the journey of this grassroots organisation from its ideological and material roots in Bra, Italy to its meteoric development in the advanced capitalist landscapes of England and USA as a consumer-driven, 'eco-gastronomy' mov...

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Bibliographic Details
Main Author: Tay, Yi Lin Adeline
Published: University of Bristol 2009
Subjects:
910
Online Access:https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.544328