New statistical methods in risk assessment by probability bounds
In recent years, we have seen a diverse range of crises and controversies concerning food safety, animal health and environmental risks including foot and mouth disease, dioxins in seafood, GM crops and more recently the safety of Irish pork. This has led to the recognition that the handling of unce...
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Durham University
2009
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.549945 |