Comparative studies on the cultivation of Xanthomonas campestris in submerged culture for the production of xanthan using the traditional industrial stirred tank reactor and a novel oscillatory baffled bioreactor

Xanthan is a well-known extracellular polysaccharide, produced by a Gram negative bacterium Xanthomonas campestris (X. campestris) under aerobic conditions. Solutions of xanthan exhibit high viscosities and non-Newtonian behaviour even at low concentrations. This biopolymer has a wide range of valua...

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Bibliographic Details
Main Author: Jambi, Ebtihaj J.
Published: University of Strathclyde 2012
Subjects:
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.570585