Understanding consumer attitudes to sustainable food

Sustainability has become fundamental to many global policy agendas in areas relating to human impact on the earth's resources, such as food production and consumption. In the UK, the former labour government devised 'Food 2030', a strategy document stipulating sustainable production...

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Bibliographic Details
Main Author: Clonan, Angie
Published: University of Nottingham 2011
Subjects:
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.588069