Purification and characterisation of amylolytic enzymes from Lipomyces starkeyi
A purification scheme has been developed for the extracellular carbohydrases; aglucosidase and a-amylase, secreted by the ascosporogenous soil yeast Lipomyces starkeyi NCYC 1436. Growth and optimum enzyme yield conditions were determined with cultures of L. starkeyi grown at 30°C on a medium contain...
| Main Author: | |
|---|---|
| Other Authors: | |
| Published: |
University of Greenwich
2002
|
| Subjects: | |
| Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.616522 |