Development and testing of the effects of new complementary feeding guidelines, with an emphasis on red meat consumption, on iron and zinc status and growth in infants living in Bogota, Colombia
Background: Infants living in poor socioeconomic conditions in Bogota, Colombia frequently receive unsuitable complementary foods (CFs) and are at risk of iron deficiency and poor linear growth. New complementary feeding guidelines (NCFg) emphasizing red meat as a source of iron and zinc were develo...
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University College London (University of London)
2013
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.626051 |