Fatty acid composition and glycerolipid metabolism during temperature adaptation in the marine cyanobacterium Aphanizomenon sp
The nature and mechanisms of adaptive changes in the fatty acid composition of membrane glycerolipids in laboratory cultures of the marine cyanobacterium <I>Aphanizomenon </I>sp. induced by temperature transitions similar to those experienced by natural population of <I>Aphanizomen...
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Swansea University
2000
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Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.637031 |