The trade and production of garum and its role in the provincial economy of Hispania Tarraconensis
Fish has formed an important component of man's diet since the Neolithic and considerable emphasis was placed upon the acquisition of fresh fish by the Roman aristocracy. However the increased demands created by the establishment of urbanism in the Phoenician colonies of S. Spain in the Eighth...
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University of Edinburgh
1997
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.654072 |