The influence of OsAUX1 on root system architecture and phosphorus uptake in rice (Oryza sativa)

Rice (Oryza sativa L.) provides up to 50% of the total calories consumed in countries such as India, Madagascar and Nigeria. As a crop, rice can require significant fertiliser inputs to maintain the required yields. Additionally, climate change has increased the need for rice varieties with improved...

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Bibliographic Details
Main Author: Zappala, Susan Christine
Published: University of Nottingham 2014
Subjects:
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.662209