Nutritional status and outcomes after acute stroke
Aims: The aims of this work were to describe the nutritional status of acute stroke patients after admission and during the hospital stay, to measure the impact of nutritional status on clinical outcomes and to examine the effect of nutritional intervention on nutritional status and outcome. Methods...
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University of Leicester
1998
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.696394 |